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Diana Green |
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Just had to let you know how much I adored your truffles that A. & J. brought when we met in DF last weekend. I am very impressed. I honestly can’t remember ever tasting truffles with such a delicate, fine case for the filling. And what chocolate – divine. A. explained how you actually grind your own cocoa beans and how you have worked for ages perfecting your art. As I am a dark chocolate lover I naturally consider such a magnificent creation as yours to be ART!. I am even more impressed when I think of one working with chocolate in Mexico. Surely, there are only certain times of the year in San Miguel when the climate allows you to truffle. I am practically drooling as I write this and am remembering the Marmelade truffle. Oh, that I didn’t live so far away (near Victoria, British Columbia). |
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Sunday, April 1st 2007 - 11:27:19 AM |
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Jenny Norman [e] |
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I want to thank you for the WONDERFUL mole and ginger chocolates. They were exquisite!!! I put them out on Thanksgiving and everyone raved and then I was able to enjoy some by myself later......
Thank you!
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Friday, December 1st 2006 - 10:18:49 AM |
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Laura [e] |
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How I enjoyed that box of chocolates! And I want to congratulate you on
such a beautiful presentation, very clever!
Rasberry and ginger were favorites...would love to see one with ancho
chiles in the future.
You'll be hearing from me soon!
Laura |
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Monday, November 27th 2006 - 06:14:32 PM |
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Joseph Sottile [e] |
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Friends who retired to San Miguel returned to visit last year, and brought me a beautiful wooden box full of the most delicious and unusual dark chocolates - Chocodisiac! Since then, I have been hoping to get to San Miguel to get more.
I'm thrilled to see that they can be shipped to the USA, and I ordered several boxes to share with friends here.
What a find! My favorites are the Mole Negro and the Damiana. I'd love to know when you're back in the USA and can send more!
<Joe placed an order from his home in Napa, CA. Now that we're back in SMA, we're investigating possiblities for shipping to the USA. -- CD> |
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Tuesday, October 24th 2006 - 12:46:18 AM |
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Teresa Kaltenbacher [e] |
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After succumbing to a waxy, nauseating candy bar one evening to quell my chocolate craving, I decided "enough is enough". I then discovered Chocodisiac thank goodness...what a find in SMA! I ordered the big box (of course!) so that I could get a taste of all the offerings. They are all delicious but my favorites are the cajeta and the raspberry. You can taste the quality and freshness in each piece...and dark chocolate is good for you, so go for it! |
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Wednesday, November 9th 2005 - 11:53:07 PM |
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Claudia James [e] |
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A friend of mine ordered a box for me on-line. I went to pick it up at his house on Mesones.
They are absolutely incredible! |
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Tuesday, October 11th 2005 - 11:51:54 PM |
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susan goodman [e] |
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Yummy! The pure are excellent and i loved the cacao pod shape. I thought the ganache texture excellent throughout the chocolates. The shells are nicely crisp and there is no graininess as they melt. Great mouth-feel. There are a few flavors i haven't tasted yet, but not many.
I am an insufferable food snob, have eaten the worlds finest chocolates and i have to say yours are quite good.
You're making the finest chocolates ive found in mexico, by far. thank you. |
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Thursday, September 15th 2005 - 11:50:57 PM |
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Roger H. |
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I have never ever liked sweets much...not a desert after dinner or a
craving for something sweet. But THIS is DIFFERENT.
I RECENTLY was introduced to the best of the best if you love chocolate
here in SMA. And please remember I am a person who has probably never bought a candy bar....even one a month....my entire life.
But then again I have traveled the world and tasted the beauty of Belgium. The best beer, the beginning and still the best of what is now called "french fries", and of course chocolate. There are literally places in Belgium where you can taste 100's of local and
amazing beers.
Here is SMA now exists the best of the best if you love chocolate. I was leery. Still, I ordered and was truly amazed. I tried, not being a great "sweet" lover, a couple of the other 'gourmet' chocolate places that sell their wares in town also...tried them and was not impressed with the price. I kept trying to tell myself how darned expensive good
DARK chocolate was anywehre in the world.
BUT....if you want the most amazing chocolates you have tasted perhaps
ANYWHERE in the world.....just get in touch with the new chocolate maker
using the finest Belgian chocolate.....infused with amazing organic
fruits, < Well, no, we don't actually claim the use of organic! Sometimes we do, though.-- Chocodisiac > coffee, etc. Get the mixed box first....and then remember......REMEMBER.....to take note of the description and taste......they they will make your box totally what you want if you can describe it to them later. After a month I refuse to do that as the wonderful surprise of flavors in the best of the best is truly
indescribable. As of today I have ordered a weekly delivery. Let you
know later if I am still alive...heeheee
<sorry, we don't normally deliver; we're a two minute walk from the Jardin - CD> |
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Friday, September 16th 2005 - 11:47:22 PM |
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Chocodisiac
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